登入 台大食品科技研究所
职称 | 教授 |
---|---|
姓名 | 谢淑贞 |
联络电话 | 02-3366-9871 |
电子邮件 | |
学历 | 国立阳明大学生化暨分子生物学研究所 博士 (2002) |
研究专长 | 食品与疾病预防、生物化学、分子生物学 |
个人网址 | http://www2.fst.ntu.edu.tw/teacher/hsieh/teacher-hsieh.htm |
2023 | Yu-Te Yeh, Kuei-Ming Hsu, Hong-Jhang Chen, Nan-Wei Su, Yi-Chun Liao, Shu-Chen Hsieh (2023, Mar). Identification of Scoparone from Chinese Olive Fruit as a Modulator of Macrophage Polarization. Journal of agricultural and Food Chemistry, 71, 5195-5207. |
2023 | Yu-Te Yeh, Chien-Kuang Chen, Yi-Chun Liao, Shoei-Sheng Lee, Shu-Chen Hsieh (2023, Dec). Analysis and identification of phenolic compounds with antiproliferative activity from Chinese 2 olive (Canarium album L.) fruit extract by HPLC-DAD-SPE-TT-NMR. Journal of Food and Drug Analysis, 31 (4), 640-648. |
2022 | Chieh Chung, Ting-Yu Chao, Hong-Jhang Chen, Gui-Ru Xie, Wenchang Chiang and Shu-Chen Hsieh* (2022, Feb). Investigating the Impact of Extruded Dehulled Adlay with Specific In Vitro Digestion Properties on Blood Lipids in Subjects with Mild to Moderate Dyslipidemia. foods, 11: 493-506. |
2020 | Chao, T. Y.; Hsieh, C. C.; Hsu, S. M.; Wan, C. H.; Lian, G. T.; Tseng, Y. H.; Kuo, Y. H.; Hsieh, S. C. (2020, Dec). Ergostatrien-3-β-ol (EK100) from Antrodia camphorata attenuates oxidative stress, inflammation, and liver injury in vitro and in vivo. preventive nutrition and food science. |
2020 | Yeh, Y. T.; Lu, T. J.;Lian, G. T.; Lung, M. C.; Lee, Y. L.; Chiang, A. N.; Hsieh, S. C. (2020, Mar). Chinese olive (Canarium album L.) fruit regulates glucose utilization by activating AMP-activated protein kinase. The FASEB journal, 34(6): 7866-7884. |
2020 | Chua, K. V.; Fan, C. S.; Chen, L. L.; Chen, C. C.; Hsieh, S. C.;Huang, T. S. (2020, Jan). Octyl Gallate Induces Pancreatic Ductal Adenocarcinoma Cell Apoptosis and Suppresses Endothelial-Mesenchymal Transition-Promoted M2-Macrophages, HSP90↵ Secretion, and Tumor Growth. Cells, 2020, 9, 91. |
2020 | Chang, W. C.; Hu, Y. T.; Huang, Q. R.; Hsieh, S. C.; Ting, Y. W. (2020, Jan). Development of a topical applied functional food formulation: Adlay bran oil nanoemulgel. LWT-Food Science and Technology, 117,108619. |
2019 |
Tseng, Y. H.; Hsieh, C. C.; Kuo, T. Y.; Liu, J. R.; Hsu, T. Y.; Hsieh, S. C. (2019, Dec). Construction of a Lactobacillus plantarum Strain Expressing the Capsid Protein of Porcine Circovirus Type 2d (PCV2d) as an Oral Vaccine. Indian Journal of Microbiology, 59(4), 490-491.
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2019 |
Kuo, Y. H.; Yeh, Y. T.; Pan, S. Y.; Hsieh, S. C. (2019, Sep). Identification and Structural Elucidation of Anti-Inflammatory Compounds from Chinese Olive (Canarium Album L.) Fruit Extracts. foods, 8(10), 441-454.
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2019 | Ting, Y. W.;Hu, Y. T.; Hu J. Y.; Chang, W. C.; Huang, Q. R.; Hsieh, S. C. (2019, Sep). Nano-Emulsified Adlay Bran Oil Reduces Tyrosinase Activity and Melanin Synthesis in B16F10 Cells and Zebrafish. Food Science and Nutrition, 7(10),3216-3223. |
2019 | Tseng, Y. H.; Chang, C. W.; Chiang, W. C.; Hsieh, S. C. (2019, Jan). Adlay bran oil suppresses hepatic gluconeogenesis and attenuates hyperlipidemia in type 2 diabetes rats. Journal of Medicinal Food, 22(1), 22-28. |
2018 | Kao, Y. U.; Yeh, Y. T.; Chiang, A. N.; Hsieh, S. C. (2018, May). Mechanisms Underlying the Preventive Effects of Canarium album L. ethanol Extract on Modulation of Hyperglycemia and Hypercholesterolemia in Diabetic Rats. Journal of Food and Nutrition Research, 6(4), 261-270. |
2018 | Kao, Y. U.; Yeh, Y. T.; Chiang, A. N.; Hsieh, S. C. (2018, May). Study on Mechanisms Underlying the Preventive Effects of Canarium album L. ethanol Extract on Modulation of Hyperglycemia and Hypercholesterolemia in Diabetic Rats. Journal of Food and Nutrition Research, 6(4), 261-270. |
2018 |
Yeh, Y. T.; Cho, Y. Y.; Hsieh, S. C.; Chiang, A. N. (2018, Jan). Chinese olive extract ameliorates hepatic lipid accumulation in vitro and in vivo by regulating lipid metabolism. Scientific Reports, 8(1), 1057-1069.
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2017 | Wang, H. C.; Chu, Y. L.; Hsieh, S. C.; Sheen, L. Y. (2017, Nov). Diallyl trisulfide inhibits cell migration and invasion of human melanoma a375 cells via inhibiting integrin/facal adhesion kinase pathway.. Environmental Toxicology, 32(11), 2352-2359. |
2017 | Yeh, Y. T.; Chiang, A. N.; Hsieh S. C. (2017, Oct). Chinese Olive (Canarium album L.) Fruit Extract Attenuates Metabolic Dysfunction in Diabetic Rats. Nutrients, 9(10), 1123-1140. |
2017 | Hu, Y. T.; Ting, Y.; Hu, J. Y.; Hsieh, S. C. (2017, Jan). Techniques and methods to study functional characteristics of emulsion systems. Journal of Food and Drug Analysis, 25(1), 16-26. |
2016 | Hsieh, S. C.; Hsieh, W. J.; Chiang, A. N.; Su, N. W.; Yeha, Y. T.; Liao, Y. C. (2016, Dec). The methanol-ethyl acetate partitioned fraction from Chinese olive fruits inhibits cancer cell proliferation and tumor growth by promoting apoptosis through the suppression of the NF-κB signaling pathway. Food & Function, 7(12), 4797-4803. |
2016 | Hsiao, Y. W.; Lai, T.C.; Lin, Y. H.; Su, C. Y., Lee, J. J.; Liao, A. T.; Lin, Y. F.; Hsieh, S. C.; Wu, A. T. H.; Hsiao, M. (2016, Aug). Granulysin expressed in a humanized mouse model induces apoptotic cell death and suppresses tumorigenicity. Oncotarget, doi: 10.18632/oncotarget.11473. |
2016 | Hsieh, C. C.; Liao, C. C.; Liao, Y. C.; Hwang, L. S.; Wu, L. Y.; Hsieh, S. C. (2016, Jun). Proteomic changes associated with metabolic syndrome in a fructose-fed rat model. Journal of Food and Drug Analysis, 24 (4), 754-761. |
2016 | Hsieh, S. C.; Liu, J. M.; Pua, X. H.; Ting, Y.; Hsu, R. J.; Cheng, K. C. (2016, Mar). Optimization of Lactobacillus acidophilus cultivation using taro waste and evaluation of its biological activity. Appl Microb Biotechnol, 100(6), 2629-2639. |
2015 | Chiang, H. H.; Chen, K. I.; Liu, C. T.; Hsieh, S. C.; Cheng, K. C. (2015, Nov). Soymilk Isoflavone Conversion Prediction by Adaptive Neuro-Fuzzy Inference System. Transactions of the ASABE, 58(6), 1853-1860. |
2015 | Hsieh, C.C.; Hsu, S. M.; Hwang, L. S.; Chiu, J. C.; Lu, W. C.; Wu, Y. L.; Hsieh, S. C. (2015, Apr). Protective effects of the extract from longan flower against hepatic ischemia/reperfusion injury in rats. Journal of functional foods, 12, 570-579. |
2015 | Huang, C. Y.; Chen, W. M.; Tsay, Y. G.; Hsieh, S. C.; Lin, Y.; Lee, W. J., Sheu, W. H.; Chiang, A. N. (2015, Feb). Differential regulation of protein expression in response to polyunsaturated fatty acids in the liver of apoE-knockout mice and in HepG2 cells. Journal of Biomedical Science, 22,12. |
2014 | Lin, S. H., Chen, W. C., Lu, K. H., Chen, P. J., Hsieh, S. C., Pan, T. M., Chen, S.T., Sheen, L.Y. (2014, Oct). Down-regulation of Slit-Robo pathway mediating neuronal cytoskeletal remodeling processes facilitates the antidepressive-like activity of Gastrodia elata Blume. Jouranl of Agriculture and Food Chemistry, 29;62(43):10493-503. |
2014 | Lin, S. P.; Hsieh, S. C.; Chen, K. I.; Demirci, A.; Cheng, K. C. (2014, Feb). Semi-continuous bacterial cellulose production in a rotating disk bioreactor and its materials properties analysis. Cellulose, 21, 835-844. |
2014 | Hsieh, C. C.; Hsieh, S. C.; Chiud, J. H.; Wu, Y. L. (2014, Feb). Protective effects of N-acetylcysteine and a Prostaglandin E1 analogue, Alprostadil, against Hepatic Ischemia–Reperfusion Injury in Rats. Journal of Traditional and Complementary Medicine, 4, 64-71. |
2014 | Wang, C. H.; Hsieh, S. C.; Wang, H. J.; Chen, M. L.; Lin, B. F.; Chiang, B. H.; Lu, T. J. (2014, Feb). Concentration Variation and Molecular Characteristics of Soluble (1,3;1,6)-beta-d-Glucans in Submerged Cultivation Products of Ganoderma lucidum Mycelium. Journal of agricultural and food chemistry, 62, 634-641. |
2014 | Hsieh, C. C.; Hsieh, S. C.; Chiu, J. H.; Wu, Y. L. (2014, Jan). Preconditioning somatothermal stimulation on Qimen (LR14) reduces hepatic ischemia/reperfusion injury in rats. BMC Complementary and Alternative Medicine, 14, 18. |
2014 | Weerawatanakorn, M.; Hsieh, S. C.; Tsai, M. L.; Lai, C. S.; Wu, L. M.; Badmaev, V.; Ho, C. T.; Pan, M. H. (2014, Jan). Inhibitory effect of tetrahydrocurcumin on dimethylnitrosamine-induced liver fibrosis in rats. Journal of Functional Foods , 7, 305-313.(本人为第一作者) |
2013 | Hsieh, S. C.; Kuo, S. N.; Zheng, Y. H.; Tsai, M. H.; Lin, Y. S.; Lin, J. H. (2013, Dec). The E3 Ubiquitin Ligase SIAH2 Is a Prosurvival Factor Overexpressed in Oral Cancer. ANTICANCER RESEARCH, 33, 4965-4974. |
2013 | Wang, C. H.; Lin, J. H.; Lu, T. J.; Chiang, A. N.; Chiou, S. T.; Chen, Y. A.; Pan, M. H.; Hsieh, S. C. (2013, Dec). Establishment of Reporter Platforms Capable of Detecting NF-κB Mediated Immuno-Modulatory Activity. Journal of Agricultural and Food Chemistry, 61: 12582-12587. |
2013 | Chang, Y. C.; Tsai, M. H.; Sheu, W. H.; Hsieh, S. C.; Chiang, A. N. (2013, Nov). The therapeutic potential and mechanisms of action of quercetin in relation to lipopolysaccharide-induced sepsis in vitro and in vivo. Plos One, 8 (11), e80744. |
2013 | Hsu, C. H.; Ho, Y. S.; Lai, C. S.; Hsieh, S. C.; Chen, L. H.; Lin, E.; Ho, C. T.; Pan, M. H. (2013, Nov). Hexahydro-β-Acids Potently Inhibit 12‑O‑Tetradecanoylphorbol 13-Acetate-Induced Skin Inflammation and Tumor Promotion in Mice. Journal of Agricultural and Food Chemistry, 61: 11541-11549. |
2013 | Lin, J. H.; Hsieh, S. C.; Chen, J. N.; Tsai, M. H.; Chang, C. C. (2013, Aug). WWP1 gene is a potential molecular target of human oral cancer. Oral surgery, oral medicine, oral pathology and oral radiology, 116(2), 221-231. |
2013 | Lai, L. R.; Hsieh, S. C.; Huang, H. Y.; Chou, C. C. (2013, May). Effect of lactic fermentation on the total phenolic, saponin and physic acid contents as well as anti-colon cancer cell proliferation activity of soymilk. Journal of Bioscience and Bioengineering, 115(5), 552-556. (本人为第一作者) |
2013 | Lin, M. H.; Tsai, T. Y.; Hsieh, S. C.; Yu, R. C.; Chou, C. C. (2013, May). Susceptibility of Vibrio parahaemolyticus to disinfectants after prior exposure to sublethal stress. Food Microbiology, 34, 202-206. (SCI). |
2013 | Wang, T. M.; Hsieh, S. C.; Chen, J. W.; Chiang, A. N. (2013, May). Docosahexaenoic acid and eicosapentaenoic acid reduce C-reactive protein expression and STAT3 activation in IL-6-treated HepG2 cells. Molecular and Cellular Biochemistry, 377, 97-106. |
2013 | Wang, K. W.; Chueh, L. L.; Wang, M. H.; Huang, Y. T.; Fang, B. H.; Chang, C. Y.; Fang, M. C.; Chou, J. Y.; Hsieh, S. C.; Wan, C. H. (2013, Apr). Multiplex polymerase chain reaction assay for the detection of minute virus of mice and mouse parvovirus infections in laboratory mice. Laboratory Animals, 47(2), 116-121. |
2012 | Wang, M. E.; Chen, Y. C.; Chen, I. S.; Hsieh, S. C.; Chen, S. S.; Chiu, C. H. (2012, Oct). Curcumin protects against thioacetamide-induced hepatic fibrosis by attenuating the inflammatory response and inducing apoptosis of damaged hepatocytes. Journal of Nritritional Biiochemistry, 23, 1352-1366. (SCI). |
2012 | Wang, H. C.; Hsieh, S. C.; Yang, J. H.; Lin, S. Y.; Sheen, L. Y. (2012, Apr). Diallyl trisulfide induces apoptosis of human basal cell carcinoma cells via endoplasmic reticulum stress and the mitochondrial pathway. Nutrition and cancer, 64(5), 770–780. (SCI). |
2012 | Hsieh, W. J.; Chiou, S. T.; Pan, M. H.; Hsieh, S. C. (2012, Jan). Establishment and evaluation of biotechnological platform for screening health food with anti-inflammation ability. J Tradit Complement Med, 2, p76-80. |
2011 | Wang, T. M.; Chen, C. J.; Lee, T. S.; Chao, H. Y.; Wu, W. H.; Hsieh, S. C.; Sheu, H. H.; Chiang, A. N. (2011, Feb). Docosahexaenoic acid attenuates VCAM-1 expression and NF-κB activation in. Journal of Nutritional Biochemistry, (22) 187–194. (SCI). |
2010 | Lin, K.L., Chou, C.H., Hsieh, S.C., Hwa, S.Y., Lee, M.T., and Wang, F.F. (2010, Nov). Transcriptional upregulation of DDR2 by ATF4 facilitates osteoblastic differentiation through p38 MAPK-mediated Runx2 activation. Journal of Bone and Mineral Research, 25, 2489-2503. (SCI). |
2009 | Wang, H.C., Yang, J.H., Hsieh, S.C., and Sheen, L.Y. (2010, Jun). Allyl Sulfides Inhibit Cell Growth of Skin Cancer Cells through. Journal of Agriculture and Food Chemistry, 58, 7096-7103. (SCI). |
2009 | Hsieh, S. C.; Chen, N. T.; Lo, S. H. (2009, Jun). Conditional loss of PTEN leads to skeletal abnormalities and tumor formation. Mol. Carcinog. MOLECULAR CARCINOGENESIS, 48:545–552. (SCI). |
2008 | Hsieh, W. J.; Hsieh, S. C.; Chen, C. C.; Wang, F. F. (2008, May). Human DDA3 is an oncoportein down–regulated by p53 and DNA damage. Biochem Biophys Res Commun, 369(2):567-72. (SCI). |
2007 | Hsieh, P. C.; Chang, J. C.; Sun, W. T.; Hsieh, S. C.; Wang, M. C.; Wang, F. F. (2007, Jul). p53 downstream target DDA3 is a novel microtubule-associated protein that interacts with end-binding protein EB3 and activates beta-catenin pathway. Oncogene, 26:4928-4940. (SCI). |
2006 | Hsieh, S. C.; Wang, F. F.; Lin, C. S.; Chen, Y. J.; Hung, S. C.; Wang, Y. J. (2006, Aug). The internalized CdSe/ZnS quantum dots impair the chondrogenesis of bone marrow mesenchymal stem cells. J Biomed Mater Res B Appl Biomater, 79B:95-101. (SCI). |
2006 | Hsieh, S. C.; Wang, F. F.; Hung, S. C.; Chen, Y. J.; Wang, Y. J. (2006, Mar). The inhibition of osteogenesis with human bone marrow mesenchymal stem cells by CdSe/ZnS quantum dot labels. Biomaterials, 27:1656-1664. (SCI). |
2002 | Tang, P. P.; Hsieh, S. C.; Wang, F. F. (2002, Nov). Modulation of caspase activation and p27(Kip1) degradation in the p53-induced apoptosis in IW32 erythroleukemia cells. Cell signaling, 14(11):961-968. (SCI). |
2002 | Hsieh, S. C.; Lo, P. K.; Wang, F. F. (2002, May). Mouse DDA3 gene is a direct transcriptional target of p53 and p73. Oncogene, 21(19):3050-3057. (SCI). |
2014 | Lo, W.Y., Sheen, L.Y., Lo, Y. C., Hsieh, S. C.(2014年02月)。The Effects of Blackcurrent on Anti-inflammation and Prevention of Allergic Respiratory Diseases Syndrom。台湾农化学与食品科学,52(1): 25-30。 |
2012 | Pua, X. H.; Lee, M. C.; Hsieh, S. C.; Yu, T. C.; Chen, K. C.(2012年12月)。Conceptual design of an industrial-scale plant for ethanol production form taro waste。台湾农业化学与食品科学,51 (4, 5, 6): 176。 |
2019 | 叶昱德、练冠霆、谢淑贞. (2019, Mar). 中国橄榄萃取物对于大鼠在高脂饮食合并低剂量链佐霉素所诱导的代谢失调之影响. 机能性食品改善代谢异常与老化之国际研讨会, 台北,台湾. |
2018 | 锺颉、谢淑贞. (2018, Nov). Developing Adlay-Functional products for preventing metabolic syndrome by optimization of in vitro starch digestibility. ICC international conference-Grains for wellbeing. |
2018 | 戴君倩、谢淑贞. (2018, Aug). Developing Adlay-Functional products for preventing metabolic syndrome based on optimized in vitro starch digestibility assay. 两岸三地食品安全与健康研讨会. |
2018 | 戴君倩、谢淑贞. (2018, May). 优化淀粉体外消化方法学以开发改善代谢症候群之即食产品. 台湾营养学会第44届年会暨学术研讨会, 台北,台湾. |
2018 | 黄炘雯、谢淑贞、吕廷璋. (2018, Mar). 台湾乌龙茶水溶性多醣化结构与对巨噬细胞试验的调节性质. 食品科技学会国际研讨会, 台北,台湾. |
2018 | 李婉君、锺颉、谢淑贞. (2018, Mar). 不同加工条件对糙薏仁淀粉消化特性之影响及开发具改善代谢症候功效之糙薏仁产品. 食品科技学会国际研讨会, 台北,台湾. |
2017 | Hsieh, C. C.; Hsu, S. M.; Hsieh, S. C.; (2017, Aug). Ergostatrien-3β-ol Projects Hepatic Ischemia/Reperfusion Induced Liver Damage in Rats. Biomaterials International 2017 conference, Fukuoka ,Japan. |
2017 | Tseng, Y. H.; Hsieh, S. C.; (2017, Aug). Construction of PCV2 Probiotic Oral Vaccine. Biomaterials International 2017 conference, Fukuoka ,Japan. |
2016 | Hsieh, S. C.; Kao, Y. H.; (2016, Nov). Study on mechanisms underlying the preventive effects of the Chinese olive ethanol extract on modulation of hyperglycemia and hypercholesterolemia in rat model. JAACT(the 29th Annual and International Meeting of Japanese Association for Animal Cell Technology), Japan. |
2015 | Chao, T. Y.; Hsieh, S. C.; Lin, J. H.; (2015, Oct). The WWP1 Gene is a Potential Molecular Target of Human Oral Cancer. NAPA (The 6th International conference on Nutrition and Physical Activity), 台北,台湾. |
2015 | 庄莎莎、林佩吟、王如邦、谢淑贞、吕廷璋、罗翊祯. (2015, Dec). 罗汉果皂苷的制备及纯化. 食品科技学会年会, 台北,台湾. |
2015 | Zheng, Y. H.; Hsieh C. C.; Hsieh, S. C.; (2015, Mar). Protective effects of the extract from longan flower against hepatic ischemia/reperfusion injury in rats. 保健食品学会年会, 台北,台湾. |
2014 | Yeh, T. Y.; Hsieh, C. C.; Yu, Y. J.; Hsieh, S. C.; (2014, Nov). Bracteanolide A attenuates hepatic ischemia/reperfusion injury in rats through its anti-oxidation activity. ASMRM, Taipei, Taiwan. |
2013 | Wang, C. H.; Lu, T. J.; Hsieh, S. C.; (2013, Oct). Establishment and evaluation of reporter platform for screening food factors with ability to regulate inflammation signaling. 东亚检测专业技术与机能性食品评估研讨会. |
2013 | Yeh, Y. T.; Chen, Y. A.; Hsieh, S. C.; (2013, May). Characterization of the anti-inflammation and anti-tumor effects of Chinese olive via cell-based platforms. Conference of Traditional Chinese Medicine on Health, Taipei, Taiwan. |
2012 | Wang, C. H.; Hsieh, W. J.; Lu, T. J.; Wan, H. C.; Hsieh, S. C.; (2012, Jul). Establishment and Evaluation of reporter Platform for Screening Health Food with Anti-inflammation Ability. International Conference on Nutrition and Food Sciences, 新加坡. NSC 99-2313-B-002-037-MY2.(本人为通讯作者) |
2012 | Hsieh, W. J.; Chiou, S. T., Pan, M. H.; Wang, H. C.; Hsieh, S. C.; (2012, Jul). Establishment and Evaluation of Cell-based Platform for Screening Health Food with Anti-inflammation Ability. 保健食品学会年会, 高雄,台湾. |
2011 | Lin, H. Y.; Liao, C. C.; Hwang, L. S.; Wu L. Y.; Hsieh, S. C.; (2011, Oct). The Proteomic Based Mechanism Study Governing the Longan (Dimocarpus longans Lour.) Flower Water Extract-mediated Prevention of Metabolic Syndrome in A High Fructose-fed Rat Model. ICoFF, Taipei, Taiwan. |
2011 | Hsieh, C. C.; Liao, C. C.; Hwang, L. S.; Wu L. Y.; Wu, Y. L.; Hsieh, S. C.; (2011, Oct). Proteomic Analysis of Fructose-Induced Metabolic Syndrome in Rats. ICoFF, Taipei, Taiwan. |
2011 | Hiseh, S.C.; Chiu, H. Y.; Hsu, Y. L.; Hunag, H. P.;(2011, Jun). Case reports: the effect of probiotics on canine atopic dermatitis. IPC, 斯洛伐克,科希Slovakia Kosice. |
计画名称 | 执行期限 | 补助或委讬机构 | 执行 情形 |
利用大数据分析台湾国民的陶斯松暴露量以及评估其对于代谢异常族群的影响 | 2018.08.01-2020.07.31 | 科技部 | 执行中 |
薏仁之全利用-开发改善代谢症候群及女性经痛之机能性产品 | 2016.01.01-2019.12.31 | 农委会 | 执行中 |
以即时聚合酉每连锁反应(qPCR)侦测植物萃取物抗猪传染性肠胃炎病毒(TGEV)的效力 | 2017.03.01-2020.02.28 | 福又达科技(股)公司 | 执行中 |
结合光电技术和基因工程建立新颖之侦测血糖摄取的细胞平台 | 2017.08.01-2018.07.31 | 科技部 | 已结案 |
基因平台筛检 | 2017.01.01-2017.03.31 | 康呈生医科技股份有限公司 | 已结案 |
麦当劳产品食品安全溯源管理 | 2017.01.01-2017.02.28 | 台湾麦当劳餐厅股份有限公司 | 已结案 |
用生物转换改善genistein之生物可利用率及其应用之研究 | 2016.11.01-2017.10.31 | 科技部 | 已结案 |
水好眠指标物质分析 | 2016.07.01-2017.06.30 | 龙顶璞丽有限公司 | 已结案 |
Assay for macrophage activation | 2016.08.01-2016.10.31 | 创益生技股份有限公司 | 已结案 |
结合社会科学与食品科学方法拟定散装豆干食品安全预防策略并发展与欧盟接轨的洁净标示之豆干产业 | 2016.02.01-2017.06.30 | 台大食安中心 | 已结案 |
新剂型药物测试 | 2015.06.01-2016.09.30 | 华上生技 | 已结案 |
利用抗发炎和抗氧化细胞平台筛选具有减缓糖尿病功能之食物因子及其效能之机制探讨 | 2015.09.01-2016.08.31 | 科技部 | 已结案 |
橄榄营养素提升制程开发与橄榄锭食用应用研发 | 2014.12.01-2015.08.31 | 宝山乡橄榄产销经营班 | 已结案 |
利用基因工程建构以及评估具多时间点监控能力的细胞平台以筛检具抗氧化能力的食物因子 | 2014.08.01-2015.09.30 | 科技部 | 已结案 |
利用分子生物平台筛选具有抗发炎功效之中国橄榄萃取物并分析其对于糖尿病的治疗潜能 | 2013.08.01-2014.07.31 | 科技部 | 已结案 |
建立分子生物平台筛选具免疫调节功效的益生菌及其于生物体内应用之研究 | 2012.08.01-2013.07.31 | 科技部 | 已结案 |